| Programme | Eligibility |
M.Tech. (Agril. Engineering)
Soil and Water Engineering, Processing and Food Engineering, Farm Machinery and Power | - B.Tech. (Ag. Engg.) of 4 years duration
- B.Tech. Food Technology Graduates of 4 years are eligible for M.Tech. Processing and Food Engineering
- In the above qualifying examination, the candidates must have secured minimum OGPA of 5.50/ 10.00 (SC/ ST- 5.00/10.00) or 2.50 / 4.00 (SC / ST-2.00 / 4.00) or 50% marks in traditional system (SC/ ST- 40%) |
How to Apply:
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- Filled in application should accompany registration fee in the form of DD for Rs.800/- for General and Rs.400/- for SC, ST and PH categories for each course.
- The Demand Draft should be from SBH/ SBI/ ANDHRA BANK and drawn in favour of Comptroller, Acharya N.G. Ranga Agricultural University, payable at Hyderabad.
Applications duly filled in together with all the prescribed certificates should be sent to
The Registrar,
Acharya N.G. Ranga Agricultural University,
Administrative office, Rajendranagar,
Hyderabad - 500 030
Selection process:
- The selection shall be based on the previous academic record at Under Graduate level and performance in entrance test and the weightage would be in the ratio of 30:70. The entrance test shall be comprehensive one, covering all relevant subjects prescribed for the concerned Bachelor degree requirements of this University.
- The entrance tests shall be of 2 hours duration with objective type questions in English and answers must be written in English. The qualifying marks in entrance test shall be 50% which is relaxable for SC/ ST candidates to the extent of seats reserved for them.
Important Dates: Last Date for receipt of applications: 20th June, 2015 Date, Time and Venue of Entrance Test: 12th July, 2015 - from10.00 AM to 12.00 Noon at Agriculture College, Bapatla.
For admission brochure:http://www.angrau.ac.in/hlfiles/2015/may/M.Sc%20Level%20Prospectus.pdf
For more details, please visit: http://www.angrau.ac.in/pg_admission.php
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