Craftsmanship Courses @ Institute of Hotel Management, Catering Technology and Applied Nutrition, Hyderabad

Programme Eligibility Duration Craftsmanship course in food production Candidate must have passed SSC/ 10th Standard with English is one of the subject 1.5 years Craftsmanship course in food and beverages Candidate must have passed SSC/ 10th Standard with English is one of the subject 24 weeks Age limit is 25 years as on 1st July, 2015 How to Apply: Candidates can download the application at http://www.ihmhyd.org/   The application fee of Rs.400/- (Rs.250 for SC/ ST) to be paid through DD drawn in favor of Principal, Institute of Hotel Management payable at Hyderabad. Important Dates: Last date for online registration: 24th June, 2015 For more details, please visit: http://www.ihmhyd.org/