CAREER

Monday, 4 January 2016

Institute of Hotel Management Catering Technology & Applied Nutrition: Lecturer-cum-Instructor, Accountant, Office Superintendent

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  1. Lecturer-cum-Instructor: 01 Post
    Qualification: Full time Bachelors Degree in Hospitality & Hotel Administration/ Hotel Management after 10+2 from a recognised University and full time Masters degree in Hospitality & Hotel Administration / Hotel Management securing not less than 60% marks in aggregate either in bachelors or masters degree and at least 5 years teaching experience in an Institute affiliated to National Council for Hotel Management & Catering Technology/ State Board of Technical Education/ Recognised University and / or hotel & catering industry.

    Pay Band: PB- 2 Rs.9300 - 34,800 + 4600 (GP).
  2. Accountant: 01 Post
    Qualification: Graduate in Commerce with 5 years experience in commercial or educational Institutions or Government office or SAS Accountant with 2 years experience in establishment matters.

    Pay Band: PB-2 Rs.9300 - 34800 + 4200 (GP).
  3. Office Superintendent: 01 Post
    Qualification: Graduate of recognised University with 5 years experience in administration and establishment matters.

    Pay Band: PB-2 Rs.9300 - 34800 + 4200 (GP).
  4. PA to Principal: 01 Post
    Qualification: Graduate from recognised university. Speed of 100 words and 40 words in Shorthand and Typewriting respectively with three years experience in the line and knowledge of computers.

    Pay Band: PB - 1 Rs.5200 -20200 +2800 (GP).
  5. LDC: 01 Post
    Qualification: i). 10+2 or Higher Secondary School, possessing typing speed of 40 words per minute. ii). Knowledge of computer.

    Pay Band: PB- 1 Rs.5200 - 20200 + 1900 (GP).
Fee: Bank Draft of Rs.500/- drawn from any Nationalised or Schedule Bank payable to Principal, Institute of Hotel Management, Catering Technology & Applied Nutrition, Srinagar.

How to Apply: The completed application in the prescribed format along with all relevant documents must reach "The Institute of Hotel Management Catering Technology & Applied Nutrition, Rajbagh, Srinagar–190008.

Last Date: Feb 01, 2016

For more details, please visit: http://www.ihmsrinagar.org/images/
stories/downloads/empadv.pdf


Download Application Form: http://www.ihmsrinagar.org/
images/stories/downloads/newapp.pdf

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