Eligibility:
B.Tech. (Ag. Engg.) of 4 years duration or B.Tech. Food Technology Graduates of 4 years.
How to Apply:
- Candidates can download the applications at
http://www.pjtsau.ac.in/hlfiles /2015/may/M.Sc.%20Level%20Application.pdf
- Filled in application should accompany registration fee in the form of DD for Rs.1000/- for General and Rs.500/- for SC, ST and PH categories for each course.
- The Demand Draft should be from SBH/ SBI and drawn in favour of Comptroller, Professor Jayashankar Telangana State Agricultural University, payable at Hyderabad.
- Applications duly filled in together with all the prescribed certificates should be sent to
The Registrar, Professor Jayashankar Telangana State Agricultural University, Rajendranagar, Hyderabad-500 030
Selection Process:
- The selection shall be based on the previous academic record at Under Graduate level and performance in entrance test and the weightage would be in the ratio of 30:70.
- The entrance test shall be comprehensive one, covering all relevant subjects prescribed for the concerned Bachelor degree requirements of the University.
Important Dates:
Last date for receipt of applications: 15th June, 2015
Entrance Test: 7th July, 2015
For admission brochure: http://www.pjtsau.ac.in/ hlfiles/2015/may/M.Sc.%20Level%20Prospects.pdf
For more details, please visit: http://www.pjtsau.ac.in/pgadmission.php
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