How to Apply: The completed application in the prescribed format along with all relevant documents must reach "The Administrative Officer, Film & Television Institute of India, Law College Road, Pune and or mail to estftii@gmail.com. Last Date: March 17, 2016 For more details, please visit: http://www.ftiindia.com/Performa /External%20Faculty_advt..pdf |
CAREER
Friday, 4 March 2016
Film & Television Institute of India: Associate Prof., Professor, Assistant Professor
Telangana State Agricultural University – Sr. Research Fellow Post (Interview Date: 16.03.2016)
Walk-in-interview will be held on 16.03.2016, at University Library, Professor Jayashankar Telangana State Agricultural University, Rajendranagar, Hyderabad for engagement of SRF (Place of Work: CCSHAU, Hisar, Haryana) on contractual basis.
Post Details:
Senior Research Fellow: 01 Post
Qualification: M.Lib.Sc. or M.L.I.Sc with 60%. Two years Research Experience with UGC-NET qualified.
Upper Age Limit: Men: 35 years/ Women: 40 years.
Notification
Post Details:
Senior Research Fellow: 01 Post
Qualification: M.Lib.Sc. or M.L.I.Sc with 60%. Two years Research Experience with UGC-NET qualified.
Upper Age Limit: Men: 35 years/ Women: 40 years.
Notification
CFTRI – Jr. Research Fellow Post (Last date: 14.03.2016)
Central Food Technological Research Institute, Mysore invites applications for recruitment of Junior Research Fellow position on a temporary contractual basis.
Qualification: First class M.Sc., in Science with specialization in Food Technology/ Food Processing Technology/ Food Science/ Biotechnology/ Nanotechnology/ Chemistry/ Biology. Valid GATE qualification.
Age: Candidates should not have exceeded 28 years of age as on 14.03.2016.
How to Apply: Candidates may send their complete Bio-data with e-mail address/ contact phone number along with attested copies of the necessary certificates to Dr. C Anandharamakrishnan, Principal Scientist & PI, Department of Food Engineering, CSIR-CFTRI, Mysore on or before 14.03.2016.
E-mail: anandhram@cftri.res.in
Notification
Qualification: First class M.Sc., in Science with specialization in Food Technology/ Food Processing Technology/ Food Science/ Biotechnology/ Nanotechnology/ Chemistry/ Biology. Valid GATE qualification.
Age: Candidates should not have exceeded 28 years of age as on 14.03.2016.
How to Apply: Candidates may send their complete Bio-data with e-mail address/ contact phone number along with attested copies of the necessary certificates to Dr. C Anandharamakrishnan, Principal Scientist & PI, Department of Food Engineering, CSIR-CFTRI, Mysore on or before 14.03.2016.
E-mail: anandhram@cftri.res.in
Notification
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